Thursday, September 11, 2008

Bread Uppuma


Bread Uppuma:
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Ingredients:
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1. Bread - 1 loaf
2. Onion(big) - 3 finely chopped
3. Chillies - 3 finely chopped
4. Tomato - 3 finely chopped
5. Mustrad seeds - little
6. Chana dal - little
7. Ghee - for frying and roasting bread
8. Sugar - to taste
9. Salt - to taste

Preparation method:
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1. Cut bread slice into cubes
2. Roast the bread cubes using ghee and keep aside
3. Heat the kadai,put some ghee or oil, add mustrad seeds,chana dal. Fry till golden brown.
4. Add finely chopped onions and fry till golden brown
5. Add chillies and tomatoes
6. Add salt to taste
7. Fry till there is no water content in the mixture
8. Add the bread cubes to the mixture.
9. Mix well till the mixture gets mixed with the bread cubes
10. Add sugar and then mix well.
11. Garnish with corriander leaves and serve hot.
12. Tomato sauce will go well along with Bread Uppuma

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